Monday
Sip - Savor - Sounds
French Wines
Mussels • Escargot • Caviar
Live Music
Monday Dinner Pairings 4:00p to 11:45p
Chef pairing and a la carte options every Monday.
With
Live Music performances by Molly Miller
Under the musical direction of Dr. Molly Miller (Jason Mraz, Black Eyed Peas, Molly Miller Trio), this world-class quartet performs a mix of stunning instrumental originals as well as vocal-led covers across multiple genres, from R&B staples, to jazz standards to pop classics.
Live music starts at 7 pm.
Mussels Pairing $28
Moules a Trois Voies
saffron broth, white wine cream sauce, tomato fondue
a la carte $16
&
Chablis, Joseph Droughin Vaudon, Burgundy, France
a la carte $12 gl / $48 btl
Escargot Pairing $31
Escargot de Bourgogne
garlic herb butter, French baguette
a la carte $18
&
Sancerre Rouge, Chateau de Sancerre, Loire Valley, France
a la carte $13 gl / $52 btl
Caviar Pairing $98
Kaviari Oscietre Caviar
crème fraiche, egg yolk, egg white, red onion, chives, capers, brioche
( a la carte $90)
&
Rose, Whispering Angel, Cotes de Provence, France
a la carte $8 gl / $36 btl
Perch Menus: Brunch - Happy Hour - Dinner - From the Bar