Perch Rooftop Daytime Lunch from above
 
 

SUMMER ROOFTOP
FRIDAY LUNCH

Start your Weekend Early on our Rooftop!

11:30 am to 3:00 pm
Memorial Day to Labor Day
followed by
3:00 pm Friday Summer Happy Hour



Lunch Menu

STARTERS

Ahi Tuna
avocado, ponzu, chili oil, cucumber, radish, gyoza chips

Herb Frites
truffle pecorino fondue

Squash Blossom
zucchini, mascarpone, gruyere, hot honey

Yellowtail Carpaccio
pickled serrano, ponzu, radish, cilantro, puffed rice

Shrimp Cocktail
cocktail sauce, lemon, remoulade

Heirloom Tomato Burrata
pesto, grana padana, basil, panzanella

Skirt Steak
shoyu glazed, Asian pesto, scallions

Arancini
beef short rib, mushrooms, gruyere, tomato fondue

Fromage & Charcuterie
chef’s selection of two cheeses and two cured meats, nuts, fruit, sour cherry mustard, raisin-walnut crostini


SALADS

 Caesar
hearts of palm, cherry tomatoes, grana padana, crouton dust

Chopped
salami, chickpeas, peppadews, red onion, cherry tomatoes, white cheddar, red wine vinaigrette

Kale and Napa Cabbage
peppers, snap peas, almonds, carrot, red cabbage, truffle sesame vinaigrette

Circus Beets
hummus, pepitas, arugula, endive, cuties, banyuls vinaigrette, pita

Little Gem Lettuces
avocado, cherry tomatoes, cucumbers, herb vinaigrette


SANDWICHES & ENTREES

 Classic Gourmet Burger
iceberg lettuce, beefsteak tomato, sweet onion, pickle

Blackened Chicken
creole aioli, port salut, caramelized onions, peppers

The Vegetable
portabello, avocado, zucchini, sundried tomato aioli

Turkey Club Sandwich
applewood smoked bacon, avocado, iceberg lettuce, beef steak tomato

 

Steak Frites
bordelaise, maitre d' butter

Filet Frites
bordelaise, maitre d' butter

Vadouvan Scottish Salmon
savoy spinach, roasted carrots, sumac yogurt

Moules Frites
PEI mussels, tomato fondue, crostini, herbs de Provence

Truffle Spaghetti
brown shimeji mushrooms, truffle cream, gremolata

Spicy Tomato Rigatoni
calabrian chili, English Peas, tomato fondue, cream

Ancient Grains
red garnet yams, curry cauliflower, Japanese eggplant, avocado, romesco, sauce vert

SIDES & SHARE

Brussels Sprouts  bacon, parmesan, sherry vinaigrette 15

Perch Truffle Cheese Fries  white cheddar, pecorinob 14

Cauliflower  almonds, vadouvan, citrus aioli, brown butter 15

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness


From the Bar

PERCH COCKTAILS

La Finale
Reyka Vodka, Borghetti Espresso Liqueur, Espresso, Chocolate Bitters, Banana Foam   18

Spicy Concombre 
Damrak Gin, Fiorente, Lime Juice, Cucumber, Serrano    17

Bleu Violette 
Fords Gin, Luxardo Maraschino Liqueur, Lime, Butterfly Peaflower Tea Syrup    17

Lolita 
Meili Vodka, Fiorente, Sparkling Wine, Grapefruit, Cucumber, Lime    17

Writers Block 
Grey Goose La Poire Vodka, Fiorente, Lemon, Sparkling Wine    17

My Fair Lady 
Hangar One Vodka, Créme de Pêche, Cranberry Juice, Lime Juice    17

Penicillin 
Famous Grouse Scotch, Lemon Juice, Agave Nectar, Ginger Liqueur    17

Into the Night 
Templeton Rye Whiskey, Pear Liqueur, Plum Wine, Tozai ‘Blossom of Peace’ Sake   18

Midnight in Paris 
Merlet VS Cognac, Crème de Pêche, Lemon, Orange Juice    17

Otto 
Kikori Japanese Whiskey, Luxardo Maraschino Liqueur, Carpano Botanic, Orange Bitters    18

Penthouse Passion 
Herradura Silver Tequila, Mint, Lime, Passion Fruit    18

Noix de Coco 
Flor de Cana 4y, Flor de Cana 12y Rum, Crème de Coco, Pineapple, Lemon, Strawberry    17

The Golden Hour 
Monkey Shoulder Scotch Whiskey, Tullamore Dew, Agave, Lemon    17

Berry LA 
Reyka Vodka, Fiorente, Berries, Lemon, Sparkling Rose    18

Summer Solstice
Ketel One Peach & Orange Blossom, Juliette Peach, Lemon, Simple, Sparkling Wine    18

Sunset Spritz 
Herradura Silver Tequila, Carpano Botanic, Lime Juice, Sparkling Wine    18

Le Jardin 
Los Javis Mezcal, Basil, Cucumber, Lime, Cointreau, Chili Rim    18

Elevated Sour 
Tincup Whiskey, Apricot, Lemon Juice, Sugar, Egg Whites    17


MOCKTAILS

• Lovely Greens       
Cilantro, Cucumber, Apple, Tomatillo, Lemon, Mint, Simple, Salted Rim 14

• Starry Night           
Pineapple, Lemon, Coconut, Activated Charcoal, Toasted Coconut Rim 14

• Chateau Melon     
Red Bull Watermelon, Lime, Mint, Simple 14


BUBBLES

Poema   Cava Brut, Spain    12 / 44

Pol Clément  Rosé Brut, France   15 / 60

Moët & Chandon  Imperial Brut, Champagne, France    23 / 110

Armand de Brignac ‘Ace of Spades’   Brut, Champagne, France   650

Dom Ruinart ‘Vintage’   Blanc de Blancs, Champagne, France   475

Dom Perignon   Brut, Champagne, France    485

Dom Perignon   Rose Brut, Champagne, France    695

Drappier ‘Carte d’Or’    Brut, Champagne, France    99

Moët & Chandon   Imperial Rose, Champagne, France   140

Moët & Chandon   Nectar Rose, Champagne, France   170

Mumm ‘Grand Cordon’   Brut, Champagne, France    94

Perrier Jouet   Grand Brut, Champagne, France   125

Perrier Jouet 'Belle Epoque’  Blanc de Blancs, Champagne, France    650

Piper-Heidsieck    Brut, Champagne, France    92

Piper-Heidsieck ‘Rare’   Brut, Millesime, Champagne, France    350

Ruinart ‘Non-Vintage’    Blanc de Blancs, Champagne, France   130

Ruinart  Rose Brut, Champagne, France    210

Taittinger ‘La Francaise’   Brut, Champagne, France    92

Taittinger 'Prelude’   Brut, Champagne, France    198

Telmont Reserve    Brut, Champagne, France    150

Veuve Clicquot  Brut, Champagne, France    155

Veuve Clicquot   Rosé Brut, Champagne, France    160

Veuve Clicquot ‘La Grande Dame’  Brut, Champagne, France    475

All Menu items are subject to availability
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

All Menu items and pricing are for reference only and are subject to availability